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Porkwan Brand
ทั้งหมด
พร้อมทาน
เครื่องปรุงสำเร็จรูป
สูตรเจ
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Porkwan Thai Chili Paste with Shrimp
Dried shrimp Soybean oil, Garlic, Dried chilli, Shallot, Tamarind paste Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Shrimp Paste with Bean Oil
Shrimp Meat, Soybean Oil, Garlic, Pepper, Spice Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Crab Paste with Bean Oil
Crab Meat, Soybean Oil, Garlic, Pepper, Spice Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Chilli Paste with Holy Basil Leaves
Holy basil leaves, Red chilli, Soybean oil, Garlic Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Instant Tom Yum Paste
Lemongrass, Soybean oil, Shallot, Fresh Lime, Galanga, Dried Shrimp Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Vegetarian Tom Yum Paste
Lemongrass, Soybean oil, Shallot, Fresh Lime, Galanga Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more
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Porkwan Thai Chili Paste with Shrimp
Dried shrimp Soybean oil, Garlic, Dried chilli, Shallot, Tamarind paste Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Shrimp Paste with Bean Oil
Shrimp Meat, Soybean Oil, Garlic, Pepper, Spice Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Crab Paste with Bean Oil
Crab Meat, Soybean Oil, Garlic, Pepper, Spice Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more
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Porkwan Shrimp Paste with Bean Oil
Shrimp Meat, Soybean Oil, Garlic, Pepper, Spice Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Crab Paste with Bean Oil
Crab Meat, Soybean Oil, Garlic, Pepper, Spice Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Chilli Paste with Holy Basil Leaves
Holy basil leaves, Red chilli, Soybean oil, Garlic Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Instant Tom Yum Paste
Lemongrass, Soybean oil, Shallot, Fresh Lime, Galanga, Dried Shrimp Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more
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Vegetarian Tom Yum Paste
Lemongrass, Soybean oil, Shallot, Fresh Lime, Galanga Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more
ทั้งหมด
พร้อมทาน
เครื่องปรุงสำเร็จรูป
สูตรเจ
-
Porkwan Thai Chili Paste with Shrimp
Dried shrimp Soybean oil, Garlic, Dried chilli, Shallot, Tamarind paste Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Shrimp Paste with Bean Oil
Shrimp Meat, Soybean Oil, Garlic, Pepper, Spice Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Crab Paste with Bean Oil
Crab Meat, Soybean Oil, Garlic, Pepper, Spice Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Chilli Paste with Holy Basil Leaves
Holy basil leaves, Red chilli, Soybean oil, Garlic Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Instant Tom Yum Paste
Lemongrass, Soybean oil, Shallot, Fresh Lime, Galanga, Dried Shrimp Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Vegetarian Tom Yum Paste
Lemongrass, Soybean oil, Shallot, Fresh Lime, Galanga Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more
-
Porkwan Thai Chili Paste with Shrimp
Dried shrimp Soybean oil, Garlic, Dried chilli, Shallot, Tamarind paste Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Shrimp Paste with Bean Oil
Shrimp Meat, Soybean Oil, Garlic, Pepper, Spice Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Crab Paste with Bean Oil
Crab Meat, Soybean Oil, Garlic, Pepper, Spice Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more
-
Porkwan Shrimp Paste with Bean Oil
Shrimp Meat, Soybean Oil, Garlic, Pepper, Spice Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Crab Paste with Bean Oil
Crab Meat, Soybean Oil, Garlic, Pepper, Spice Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Porkwan Chilli Paste with Holy Basil Leaves
Holy basil leaves, Red chilli, Soybean oil, Garlic Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more -
Instant Tom Yum Paste
Lemongrass, Soybean oil, Shallot, Fresh Lime, Galanga, Dried Shrimp Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more
-
Vegetarian Tom Yum Paste
Lemongrass, Soybean oil, Shallot, Fresh Lime, Galanga Condition: Room Temp 25 °C Shelf Life: 24 monthsRead more

Our story
The story behind “PhoKwan”
The company aims to improve food production system to be sustainable for the world, for people, suppliers and consumers.

2534
Opening the first
factory in Bangkok.

2546 - 2560
Expanding the marketfor over 25 countries.

2564
Lanuching the productnamed “PhoKwan” in Thailand.
Requesting a quotation
for a business.


Distribution channel
Products all over the world









Can be purchased at...







